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Just For Fun: A History Of Chinese-American Restaurants

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Written by The Ashton Report
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If you know me, you know I love foodservice and foodservice equipment and supplies market history. So I need to point out a great article I read last week on the history of the development of Chinese-American restaurants in the U.S. It takes off from the creation of crab Rangoon, which may be an absolutely…

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The Ashton Report