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Four Technology Innovations Every Restaurant Should Adopt

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Written by The Ashton Report
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QSR recently published a very cogent article that urges all operators to adopt four technology advances of the past five years. It recommends operators obtain 1) Smart kitchen equipment; 2) Energy-efficient equipment; 3) Enhanced POS systems; and 4) Digital menu boards and self-ordering kiosks. The innovations “have been significant strides…in both front and back of…

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