The Ashton Report Whats Important Now: Report

Taffer’s Tavern Foodservice Process Is All Sous Vide

 class=
 class=

And now, for our last tech item this week, we’ll go old school. Celebrity bartender Jon Taffer is starting up a tavern chain concept with five franchised units in the Atlanta area, in partnership with former Five Guys guys, in which the entire menu is commissary-prepared sous vide items. This technology has been used, in…

This content is for registered members of The Ashton Report or paid subscribers to The Ashton Report Insider only. Please register by clicking the button below to get full access.

Log In Register

About the author

The Ashton Report