As always during this pandemic, lots is happening with off-premise and digital transformation. Here’s some of the latest: –Ordering patterns and processes continue to evolve. Technomic research shows consumers still prefer off-premise, though they are returning to dining rooms. NPD reports that more dining-in means a slight reduction in the percentage of orders that…
You may also like
Registration Open For The Ashton Report E&S...
More Tariff Challenges For E&S Producers
Tariff Chaos Continues, Ocean Shipping Costs Soar...
Metal Prices Moved Lower In May As Tariff Uncertainty...
Scription Raised Further $7.8 Million In Funding
E&S People News: Boelter, Culinary Depot, EMR
About the author
