As always during this pandemic, lots is happening with off-premise and digital transformation. Here’s some of the latest: –Ordering patterns and processes continue to evolve. Technomic research shows consumers still prefer off-premise, though they are returning to dining rooms. NPD reports that more dining-in means a slight reduction in the percentage of orders that…
You may also like
Consumer Confidence Measures Plunged Again Early...
Wholesale Food Prices Ticked Back Up In October
Retail Foodservice Sales, After Months Of Stagnation...
E&S People News: TriMark Promotes Hardt, Krowne...
Freight And Logistics Measures Continue To Trend...
US Gasoline Prices Have Dropped Below Their Late...
About the author
