Mariano’s, the Chicago-centric upscale division of The Kroger Co., is adding restaurants to its line-up of foodservice and prepared foods offerings. Working with local chef John Meyer, the chain has added a new Nashville-style chicken and fish concept, Rouxster’s Cookhouse. It opened the first “store” inside Mariano’s unit in Chicago’s historically black Bronzeville neighborhood and…
Kroger’s Mariano’s Adds Restaurants
