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Independent Restaurants Continue To Struggle With Ever-Changing Restrictions

Written by The Ashton Report

Even while restaurant operators and their associations and supporters argue that survival depends on local jurisdictions relaxing restrictions and allowing them to seat customers indoors, the ever-changing starts and stops are wreaking havoc. New York City reopened on-premise dining at 25% capacity last week, just in time for Valentine’s Day. And Chicago, which has seen…

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The Ashton Report