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Growth Of Higher-Income Households Helping Grow Res-taurant Sales

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Written by The Ashton Report
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Bruce Grindy, economist for the National Restaurant Assn., comes up with interesting and useful data. In his September “Economist’s Notebook” post, he focuses on the impact higher-income households have on restaurants sales. Those impacts are critical to the industry. New data from the Bureau of Labor Statistics shows households with annual incomes above $100,000 account…

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