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Growth Of Higher-Income Households Helping Grow Res-taurant Sales

Written by The Ashton Report

Bruce Grindy, economist for the National Restaurant Assn., comes up with interesting and useful data. In his September “Economist’s Notebook” post, he focuses on the impact higher-income households have on restaurants sales. Those impacts are critical to the industry. New data from the Bureau of Labor Statistics shows households with annual incomes above $100,000 account…

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