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Coronavirus, Named COVID-19, Pounding Operators In China And In The US And Elsewhere

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Written by The Ashton Report
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The coronavirus epidemic in China, and fear of contagion globally, is having very negative effects on foodservice and hospitality. As many as 85% of the restaurants in certain regions of China are staying closed, including many US global brands operating in the country. Hotels are empty throughout China, but also emptier as far away as…

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The Ashton Report