The Ashton Report Whats Important Now: Report

Blodgett ImVection Oven Uses Impingement And Convection For Fast And Flexible Performance


Blodgett Pres. and GM Erica Havers really wanted me to see the company’s new ImVection oven. The problem was customers kept walking up and I couldn’t get all the details and the unit is so new there is nothing about it on Blodgett’s website. I did learn the oven employs both impingement plates and convection….

This content is for registered members of The Ashton Report or paid subscribers to The Ashton Report Insider only. Please register by clicking the button below to get full access.

Log In Register

About the author

The Ashton Report