Best Restaurant Equipment & Design, the Columbus, Ohio-based dealer, has given three of its senior executives new titles. The chain-oriented dealership has been an employee-owned company since 2016. Cecily Adams is now director of operations. She has been serving as operations manager. Kurt Maschari, who has been vendor operations manager is now vp of…
You may also like
Registration Open For The Ashton Report E&S...
More Tariff Challenges For E&S Producers
Tariff Chaos Continues, Ocean Shipping Costs Soar...
Metal Prices Moved Lower In May As Tariff Uncertainty...
Scription Raised Further $7.8 Million In Funding
E&S People News: Boelter, Culinary Depot, EMR
About the author
